Drop off Brunch on a Mom's Doorstep

Carry Out Mother's Day Brunch

This year we're offering elegant Brunch favorites to be enjoyed at home. Mix and match to create your perfect brunch!

Menu $40 Serves 2, $80 Serves 4

Maple-Pecan Baked French Toast | brioche, farm egg custard, brown sugar, pecan, maple (v)

Choice of Frittata

Spring Vegetable Frittata | farm eggs, spinach, tomato, asparagus, spring peas, fine herbs, gruyere (v, gf)

Ham & Vegetable Frittata | farm eggs, ham, peppers, onions, mushrooms, cheddar (gf)

Includes Hash Browns and Choice of Bacon or Sausage

Add Ons:

Yogurt Panna Cotta | strawberries all the ways; roasted, fresh and coulis, homemade granola-$18 serves 2 (v)

House Smoked Salmon Platter | bagels, chive cream cheese, red onion, capers, cucumber, tomato, chopped farm eggs-$20 serves 2, $30 serves 4-6 (gfo)

Biscuits & Gravy | buttermilk doghead biscuits, sage sausage gravy, scallions-$15 serves 2

French Country Salad | baby lettuces, radish, fennel, cucumber, red onion, roquefort, fine herbs, champagne dijon vinaigrette $8 serves 2-3, $12 serves 4-6 (gfo, no roquefort)

Strawberry-Vanilla Glazed Crullers $3/each

Beverages

  • Mimosa | bubbles, oj $18 serves 4
  • Sparkling Rosé | lucien albrecht 'brut' | m.v. alsace, fr $25 
  • Rosé | folded hills 'lilly' | '18 santa ynez, ca $25

Brunch is available for carry out Saturday, May 9th 4:30-7pm or Sunday, May 10th 10am-2pm. 

Heating/serving instructions are included.

Orders must be place by 7pm Saturday, May 8th.

Call (317) 643-2750

Reservations